by Susan B. Ouzts

STRAWBERRY SEASON is the perfect time to surprise your family and friends with this healthy treat.

What You'll Need:
1 teaspoon unflavored gelatin
1 tablespoon water
2 cups fresh or thawed frozen strawberries
1 tablespoon sugar
   potato masher

What to Do:

1. Put gelatin in a large mixing bowl. Pour water over gelatin, then set aside.
2. With potato masher, mash strawberries in a large saucepan.
3. Stir sugar into mashed strawberries.
4. Cover saucepan and cook on low heat for 5 minutes. Stir occasionally to prevent burning.
5. Pour strawberry mixture into bowl of gelatin and water. Stir, then mash again with potato masher. Cool slightly.
6. Pour into a plastic container, cover, and refrigerate.
7. Enjoy on your favorite bread.